A local woman has had a hard time finding work, but is desperate for income, and hears from a friend about a business opportunity which allows her to work from home. Excited about the prospect, she spends $99 in order to get a starter kit, which allows her to ... More »
The Department of Labor announced today that it has withdrawn two memos (so-called Administrator’s Interpretations, or AIs) issued by David Weil’s Wage and Hour Division in 2015 and 2106. The first AI concerned the definition of employment under th... More »
Tyeshawn Clark,[1] is a 17-year-old high school student who lives with his mom and 2-year-old brother in Dorchester, MA. Every day after school Tyeshawn works at the Transformative Culture Project, a job placement he found through the Boston Private Industry C... More »
Congress may be open to revisiting the classification of gig economy workers as employees or independent contractors under the Fair Labor Standards Act. Per Bloomberg BNA, “the head of the House workforce committee May 3 told an audience of innovators t... More »
One year ago, this blog featured a post that outlined various reasons why the restaurant industry’s use of tips in lieu of guaranteed wages had come to provoke, in the author’s words, “a firestorm of criticism”: that reliance on tips as a significant component... More »